Location
Manitowoc, Wisconsin

Building Type
Ground-Up

Project Features

  • Germania Double-12 Herringbone Parlor
  • Two – 6,000 gallon milk storage tanks
  • Office, Bathroom, Breakroom
  • Arntjen ridge to increase natural lighting in the holding area & barns
  • Insulated lined ceiling in holding area

Project Description
While working with the Owners, the Keller Project Manager and Architect were able to design and build a facility that met the expansion needs for the farm, while upgrading the farm with modern technology.